Catelog

Milk beverages

Banana Milk

Features

Banana milk is a flavored milk with a sweet and mellow taste made by adding banana ingredients to milk or reconstituted milk. It is similar to the banana milk product of Binggrae in South Korea, and has a protein content up to 2.3-2.5%.
We's product solution can meet UHT sterilization and aseptic cold filling processing conditions, and can be stored at room temperature for 7 months

Add to wish list Apply for samples Contact us

Recommended Formula
Recommend product & TDS

Materials used

1. Adding banana puree or banana concentrate, combined with the flavor solution, gives the product a good full and sweet taste and the double nutrition of banana & milk.
2. The specially formulated compound stabilizer effectively improves the taste of the product, significantly reduces the challenges of denaturation, flocculation, sedimentation and stratification during product processing, provide a good taste and and ensures the consistency throughout the product's shelf life.

Ingredients

Dosage

Cost per mtin finish products upon request, USD
Whole milk powder

7.50%
Skimmed milk powder

1.00%
Evaporated milk

3.00%
Sugar

7.10%
Stablizer blends

0.16%
Concentrate banana juice

0.70%
Sodium dihydrogen phosphate

/
Flavor

0.13%
Water

80.41%

Recommend product & TDS

1. Stabilizer blends: A mixture of mono- and di-glycerol fatty acid esters, sucrose fatty acid esters, carrageenan, and guar gum, which optimizes the effect of single additive and erradicates the trouble of testing and verifying.
2. Flavors: We provides matching flavor solutions good taste and aftertaste for the product.

Features

Add to wish list Apply for samples

Solutions