Confectionery

Pure fat white chocolate

Catelog

New

Packing : 1kg/bag,10bag/ctn
STC : Keep in a cool and dry place, avoid direct sunlight, temperature 20±1℃, humidity ≤50%;

Add to wish list Apply for samples Contact us

Product Description

Pure fat white chocolate 35%, mellow and delicious, silky and smooth.

It begins to melt at ≥27℃ and is solid below 27℃.

Melted chocolate is mainly used for cakes, mousse, hot cocoa, etc. It can be used after melting.

It can be melted with hot water or microwaved.

2g/piece, diameter about 1.5cm/piece.

Ingredients

Cocoa butter, sugar, whole milk powder, skim milk powder, whey powder, soy lecithin, flavors and fragrances

Nutrition Facts

Energy（kJ/100g）

2475

Protein (g/100g)

12.4

Fat (g/100g)

45.1g

Carbohydrate (g/100g)

35.0g

Sodium (mg/100g)

87mg

New

Packing : 1kg/bag,10bag/ctn
STC : Keep in a cool and dry place, avoid direct sunlight, temperature 20±1℃, humidity ≤50%;

Service

Puffed Snack Jelly & Pudding Bakery Food Confectionery Plant-based Protein Snack Vegetable & Fruits Snack Biscuits Instant Foods Processed Frozen Food Nut Snacks Brewed Drinks