Hs Code :
1902200000
Allergy Source :
Cereals and products containing gluten, egg products and soy products.
Shelf Life :
-18℃·12 months
Packing : 25g*24pcs*14bags,8.4kg/ctn.
STC : -18℃
Product Description
No need to thaw, fry directly at 160℃ oil temperature until the product is golden and floating before serving.
The color is golden, the skin is thin and the filling is full, crispy on the outside and tender on the inside, with a salty and fresh taste, leaving a fragrance in the mouth, and is nutritious and delicious.
Can provide services such as large packaging, customized specifications/flavors/packaging.
Application:Restaurant & Hotel Kitchen.
Ingredients
Wheat flour, seasoned shrimp, horseshoe, carrots.
Hs Code :
1902200000
Allergy Source :
Cereals and products containing gluten, egg products and soy products.
Shelf Life :
-18℃·12 months
Packing : 25g*24pcs*14bags,8.4kg/ctn.
STC : -18℃
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