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Puffed Snack

Rice crust (Sichuan pepper flavour)

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Rice crust (Sichuan pepper flavour)
Rice crust (Sichuan pepper flavour)
  • Hs Code :

    1904100000

  • Allergy Source :

    Gluten & Bean

  • Shelf Life :

    9 months

  • Rice crust (Sichuan pepper flavour)

    Packing : 2.5 kg of products in one carton and each product has an independent small bag

  • Rice crust (Sichuan pepper flavour)

    STC : PLEASE KEEP IN A COOL AND DRY PLACE

  • Product Description
  • Ingredients
  • Nutrition Facts

Product Description

Rice crust is a kind of Chinese traditional snack with hundreds years. 

It is made by real yellow rice, that supports nice tasting and flavour of the product.

The Chinese classic pepper flavour that brings you a special experience in delicay. 

Zero trans-fatty acids.

It could be against with starvation


Ingredients

Wheatmeal, ricemeal, refined vegetable oil, white granulated sugar, corn flour, edible corn starch, edible potato starch, pepper flavor compound seasoning, yello ricemeal, soybean flour, edible salt, calcium carbonate, sodium bicarbonate, monoglyceride and diglycerol fatty acid esters.

Nutrition Facts

Every 100 grams(每100克)

Energy(能量) 2066千焦(kj)

Protein(蛋白质) 7.2克(g)

Fat(脂肪) 21.2克(g)

- Trans-fatty acids(反式脂肪酸)0克(g)

Carbohydrates(碳水化合物) 68.2克(g)

Sodium(钠) 549毫克(mg)


  • Hs Code :

    1904100000

  • Allergy Source :

    Gluten & Bean

  • Shelf Life :

    9 months

  • Rice crust (Sichuan pepper flavour)

    Packing : 2.5 kg of products in one carton and each product has an independent small bag

  • Rice crust (Sichuan pepper flavour)

    STC : PLEASE KEEP IN A COOL AND DRY PLACE

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