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Puffed Snack

Rice crust (Spicy flavour)

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Rice crust (Spicy flavour)
Rice crust (Spicy flavour)
  • Hs Code :

    1904100000

  • Allergy Source :

    Gluten & Bean

  • Shelf Life :

    9 months

  • Rice crust (Spicy flavour)

    Packing : 2.5kg of products in one carton and each product has an independent small bag.

  • Rice crust (Spicy flavour)

    STC : PLEASE KEEP IN A COOL AND DRY PLACE

  • Product Description
  • Ingredients
  • Nutrition Facts

Product Description

Rice crust is a kind of Chinese traditional snack with hundreds years. 

It is made by real yellow rice, that supports nice tasting and flavour of the product.

Zero trans-fatty acids.

It could be against with starvation


Ingredients

Wheatmeal, ricemeal , refined vegetable oil, white granulated sugar, corn flour, edible corn starch, edible potato starch spicy compound seasoning [including aspartame (including phenylalanine)], yellow ricemeal, soybean flour, edible salt, calcium carbonate, sodium bicarbonate, monoglyceride and diglycerol fatty acid esters.

Nutrition Facts

Every 100 grams(每100克)

Energy(能量) 2077千焦(kj)

Protein(蛋白质) 7.2克(g)

Fat(脂肪) 21.4克(g)

- Trans-fatty acids(反式脂肪酸)0克(g)

Carbohydrates(碳水化合物)68.4克(g)

Sodium(钠) 425毫克(mg)


  • Hs Code :

    1904100000

  • Allergy Source :

    Gluten & Bean

  • Shelf Life :

    9 months

  • Rice crust (Spicy flavour)

    Packing : 2.5kg of products in one carton and each product has an independent small bag.

  • Rice crust (Spicy flavour)

    STC : PLEASE KEEP IN A COOL AND DRY PLACE

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